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Gluten Free Playdough
Let's make playdough but make it gluten-free!
This easy recipe is not only super easy to make time and time again it is also gluten-free and super safe if your little ones decide that their masterpiece is good enough to eat!
You will need:
1/2 cup white rice flour
1/2 cup cornflour
1/2 cup salt
2 tsps cream of tartar
1 cup water
1 tsp cooking oil
Food colouring (optional)
Instructions
1. Mix together all the ingredients in a saucepan.
2. Cook and stir on low heat for 3 minutes or until it forms a ball.
3. Cool completely, before storing in a sealable plastic bag.
4. Let your imagination run wild and see what you can make.
*Please note that, although this recipe is safe for children to
taste and explore with their mouths, it is not intended for
them to eat in large quantities.
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