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Article: Mince Pies

Mince Pies

Mince Pies

A true Christmas classic and family favourite! These mince pies are super tasty and ready in less than 30 minutes.

Lunch
Makes 24
Ready in 30 minutes
Easy

Ingredients

100g fresh blueberries 

150g raisins 

1 small carrot finely grated 

Zest and a squeeze of a fresh orange 

4 pitted medjool dates finely chopped

1 tbsp coconut oil

1/2 tsp ground nutmeg 

1/2 tsp ground cinnamon 

 1/2 tsp vanilla extract 

375g Ready rolled shortcrust pastry

Method

1) Pre heat oven to 180°c.

2) Heat your coconut oil in a pan over a medium heat. Add all your ingredients minus the pastry.

3) Wait until your mixture bubbles then reduce the heat. Simmer for around 10 minutes until it almost resembles a jam texture.

4) Whilst your filling is simmering lay out your ready rolled pastry on a floured surface. Using a small cookie cutter cut out 24 circles. 

5) Place these into a greased mini muffin tray. With the remaining dough cut out 24 stars. 

6) Once your filling is cooked and slightly cooled add a heaped teaspoon to each pastry.

7) Place the star on top and bake for 20-25 minutes until the star is golden brown. 

8) Allow to cool before serving to little ones. 

@emma.thomas___

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