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Article: Honey Oat Biscuits

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May 13, 2020Lunch

Honey Oat Biscuits

Golden-brown honey oat biscuits on a pink floral plate with a glass of milk.

If you're running low on flour, but are also in desperate need of a little activity - combined with yet another snack solution for your children, then this will tick every box! These delicious biscuits are also sugar free!

Ingredients

2 Cups Oats - Blended

1 Cup Oats - Coarse

1 tap Baking Powder

1 tbsp Milk of Choice

1 Cup Butter

1/2 Cup Honey

Method

1) Mix together all of the ingredients.

2) Form a mould able dough. Then roll out onto a floured surface.

3) Cut out shapes, placing them onto a lined baking tray.

4) Bake in the oven on 160c for 10-12 mins. Until golden on top.

Written by Dan Laxton

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